Project 365 Day 109: Sardine Fritters
Another for the Bone Healthy Meal series; Spicy Sardine and Parmesan Fritters rich in calcium. Spicy Sardine and Parmesan Fritters are good for your bones!
Project 365 Day 92: Calvão Market
One of my favourite things to do whenever I’m home in Portugal is to visit the farmer’s market. There are many, each day in a different place, some with more vendors than others. But going to one is like going back in time. Many of the locals produce at home, and whatever excess they have, they sell to make extra earnings to help the household income. This fresh produce vendor at the farmer’s market in Calvão, Vagos, Aveiro starts to put her items away as the day comes slowly to an end.
Project 365 Day 87: Bok Choy
Shooting a whole lot of bone-friendly vegetables today. Among them, this beautiful piece.
Project 365 Day 86: Bone
Working on a photoshoot for tomorrow for the next World Osteoporosis Day campaign.
Project 365 Day 83: Parfums de Beyrouth
Having a kebab at one of the best in Geneva just on rue de Berne.
Project 365 Day 81: Chinese New Year
Celebrating Chinese new year tonight with friends calls for a full Chinese feast with a hot pot!
Project 365 Day 73: Pearl Barley
Another shoot for the recipe section of the International Osteoporosis Foundation, Pearl Barley Broccoli and Feta Salad.
Project 365 Day 40: Cheese and Broccoli Frittata
In the coming weeks I’ll be taking photos of a few recipes for the International Osteoporosis Foundation. Today’s post is the first dish of the assignment, a bone-healthy and calcium-rich Gruyère Cheese and Broccoli Frittata.